The Potential for Organic Matter and Nutrient Recovery from Broccoli Harvest Residues to Support Sustainable Agriculture. Agricultural Science, [S. l.], v. 9, n. 1, p. 16–27, 2025. DOI: 10.55173/agriscience.v9i1.166. Disponível em: https://agriculturalscience.unmerbaya.ac.id/index.php/agriscience/article/view/166. Acesso em: 4 sep. 2025.