Herbal Jelly Candy Mengkudu and Red Ginger Extract, Physicochemical and Organoleptic Properties Reviews. Agricultural Science, [S. l.], v. 8, n. 2, p. 207–219, 2025. DOI: 10.55173/agriscience.v8i2.162. Disponível em: https://agriculturalscience.unmerbaya.ac.id/index.php/agriscience/article/view/162. Acesso em: 26 jul. 2025.